Patisserie · Waltham Cross town centre
Helios Bakery Patisserie Menu & Prices
Here is what you can typically expect on the counter at Helios Bakery Patisserie: 35 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Helios Bakery Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- Saint-HonoréV £7.40 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- FraisierVN £5.90 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Paris-BrestPopularVN £7.30 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Tarte aux fraisesV £5.25 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Mille-feuilleV £6.55 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- OpéraVN £7.00 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Tarte au citronPopularV £5.20 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- ReligieuseV £6.15 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
Macarons & Petits Fours
- Madeleines (bag of 6)V £5.05 Shell-shaped sponge cakes scented with lemon zest and honey.
- Canelé de BordeauxV £2.90 Caramelised fluted cake with a custardy rum and vanilla centre.
- Chocolate truffles (box of 9)VGF £10.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FinancierVN £2.25 Little almond and brown butter cake with a golden crust and moist middle.
- FlorentinesVNGF £2.70 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Single macaronPopularVGFN £2.15 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Pâte de fruitsVGFDF £6.20 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
Viennoiserie
- Brioche feuilletéeV £3.45 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux amandesVN £4.40 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Chausson aux pommesV £3.30 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Pain au chocolatPopularV £3.95 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Kouign-amannV £4.15 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Escargot aux raisinsV £3.95 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Croissant aux pistachesVN £4.20 Croissant filled with pistachio cream and finished with chopped pistachios.
- Croissant au beurrePopularV £2.80 Classic French croissant made with AOP butter for distinct, crisp layers.
Gâteaux Entiers
- Galette des rois (January)VN £22.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Entremets chocolat (serves 6)PopularVN £34.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Fraisier (serves 6)VN £42.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Croquembouche (to order)V £93.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte au citron (serves 8)PopularV £28.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Tarte aux fruits (serves 8)V £38.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Bûche de Noël (seasonal)V £40.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
Boissons
- Thé à la mentheVVGGF £3.40 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Chocolat chaudVGF £4.55 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £3.30 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- EspressoPopularVVGGF £2.90 Short, intense shot of espresso pulled from freshly ground beans.
- Iced latteVGF £4.35 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
Ordering tips for Helios Bakery Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in Waltham CrossOther bakeries near Helios Bakery Patisserie
Bakery
Cross Bakery
143 High Street, Waltham Cross, Hertfordshire EN8 7AP
Hours not listedHygiene 5/50.3 mi